Halaal certification ensures food compliance with Islamic dietary laws. The process, overseen by a Halaal certification body, involves reviewing facilities, ingredients, and production methods. Once certified, companies can display a Halaal symbol on their packaging, providing assurance to observant Muslims of adherence to Islamic dietary laws. Included SANHA Certified

Food and drug administration certification is vital for companies exporting, ensuring adherence to rigorous food safety standards. The “Certified” symbol on packaging signifies compliance, assuring consumers of product safety. Globally recognized, FDA certification is also sought by countries, including the Middle East, prioritizing high standards for imported food products. It’s a crucial step for companies ensuring their products meet strict FDA standards for international export.

EFSA, the EU’s independent scientific agency, safeguards food safety by assessing risks and providing transparent information. It supports decision-making and sets standards for food and feed businesses, ensuring compliance and empowering consumers with knowledge for informed choices.